|
|
Sorry our signup area is currently down for maintenance.
If your interested in one of our classes you can send an email to
This e-mail address is being protected from spam bots, you need JavaScript enabled to view it
or call 360-297-6615 and we will process your
request.
Check back soon!
Class list:
Late Summer Tapas & Small Plates
Wednesday, September 17 6-9PM $70
The Rustic Table - regional Mediterrranean favorite main dishes, sides and desserts
Wednesday, September 24 6-9PM $60
Vegetarian Main Dishes & Sides
Wednesday, October 15 6-9 $60
Rustic Breads
note: date has changed to November 16 12:30 - 4:30PM $60
Featuring Cooking Classes with
- Hollis Fay - Farm Kitchen and Bainbridge Bakers' entrepreneur
-
Barbara Fay - Alaskan herb gardener, cooking teacher, and Hollis's first cooking instructor
-
Barbara Jeantrout - Farm Kitchen resident chef and cooking instructor
- Frank Sicilia - Professional sushi chef and instructor in Idaho, Montana and Washington
- Petra Velie - Personal Chef and Fish Monger at Central Market
Scenes from the Fire Pots Class this April
 
|
|
|
