Cooking and Baking Classes

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Commercial Kitchen

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Cooking and Baking Classes

We offer a wide variety of hands-on and demonstration classes each season. Farm Kitchen Cooking Class Fun Choose from day or night classes and some on weekends.

Featuring Cooking Classes with

Hollis Fay - Farm Kitchen and Bainbridge Bakers' entrepreneur
Barbara Jeantrout - Farm Kitchen resident chef and cooking instructor

Winter Classes 2010

Winter Bread & Soup
Classic American Comfort Food - with a Twist!
Julie & Julia - Cooking in the French Style! Feb 20 & 21- FULL
Meatless Main Dishes
Tapas Essentials - Small Plates
Rustic Breads - FULL - Wait List available by email

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Classic American Comfort Food February 10

Wednesday 6 - 9pm
Not your Mother's pot pie! New flavors and combinations in basic cooking styles. You'll find out what lobster can do for Mac & Cheese, explore different variations of cooking steak, and make chicken pot pie with fresh new flavor.
Product Details

$65.00

Tapas Essentials March 10

Wednesday 6 - 9pm
Barbara will have you grilling, chopping, sauteing, and roasting your way through a fresh new group of tasty small plates/tapas recipes in this class.
Product Details

$65.00